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Language: en
Pages:
Pages:
Type: BOOK - Published: - Publisher: Ravenio Books
This 1862 classic includes the following recipes: Hints and Rules for Bartenders Cocktails Brandy Cocktail Improved Brandy Cocktail Whiskey Cocktail Improved Wh
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2021-09-09 - Publisher: epubli
Jeremiah "Jerry" P. Thomas is considered the father of American mixology. In 1851, at the age of 21, he opened his first bar below Barnum's American Museum in N
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008-09 - Publisher: Love Food
Cocktails are back and fresher and tastier than ever. The days when a cocktail meant an over-sweet, garish concoction, garnished with a pineapple chunk and a pa
Language: en
Pages: 279
Pages: 279
Type: BOOK - Published: 2011-11-01 - Publisher: Union Square & Co.
Beautifully illustrated, beautifully designed, and beautifully crafted--just like its namesake--this is the ultimate bar book by NYCs most meticulous bartender.
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 1995 - Publisher: Viking Adult
Move over Mr. Boston! Seagram's elegantly produced guide contains one-third more recipes, more categories, yet is available at the same price as its popular com
