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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2019-03-28 - Publisher: Penguin UK
Root to Stem is a seasonal guide to living a healthy, sustainable lifestyle by putting nature at the heart of our physical and mental wellbeing. The root to ste
Language: en
Pages: 469
Pages: 469
Type: BOOK - Published: 2020-05-28 - Publisher: Hardie Grant Publishing
Guild of Food Writer’s Awards, Highly Commended in ‘General Cookbook’ category (2021) Root, Stem, Leaf, Flower is a cookbook about plants – it's about m
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 2013-08-13 - Publisher: Ten Speed Press
A cookbook featuring more than 65 recipes that make use of the parts of vegetables that typically get thrown away, including stalks, tops, ribs, fronds, and ste
Language: en
Pages: 12
Pages: 12
Type: BOOK - Published: 1986 - Publisher:
S2Seven years after a clearcut and herbicide treatment in a West Virginia stand of Appalachian hardwoods, root and stem ages were determined for sugar maple, bl
Language: en
Pages: 1923
Pages: 1923
Type: BOOK - Published: 2017-10-16 - Publisher:
Biology for AP® courses covers the scope and sequence requirements of a typical two-semester Advanced Placement® biology course. The text provides comprehensi
