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Language: en
Pages: 155
Pages: 155
Type: BOOK - Published: 2021-03-25 - Publisher: FriesenPress
Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn ho
Language: en
Pages: 232
Pages: 232
Type: BOOK - Published: 2016-07-01 - Publisher:
No matter what kind of outdoor adventure you're planning, eating well on the trail is the key to success. The recipes in this book have been created to nourish,
Language: en
Pages: 138
Pages: 138
Type: BOOK - Published: 2018 - Publisher: Backcountry Foodie Cookbooks
This cookbook includes fifty trail tested recipes created by a registered dietitian. This unique cookbook contains dry ingredients based recipes, complete nutri
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2018-04-06 - Publisher: Mountaineers Books
DOWNLOAD THREE FREE SAMPLE RECIPES FROM DIRTY GOURMET More than 120 deliciously modern recipes for day trips, car camping, and backcountry adventures Offers a f
Language: en
Pages: 538
Pages: 538
Type: BOOK - Published: 2020-04-08 - Publisher: Mountaineers Books
Climbing partners Maria Hines, a James Beard–awardwinning chef, and Mercedes Pollmeier, an NSCA-certified strength and conditioning specialist and Level 2 nut
