Food and Drink

Food and Drink
Author :
Publisher : Goodfellow Publishers Ltd
Total Pages : 254
Release :
ISBN-10 : 9781908999054
ISBN-13 : 1908999055
Rating : 4/5 (055 Downloads)

Book Synopsis Food and Drink by : Donald Sloan

Download or read book Food and Drink written by Donald Sloan and published by Goodfellow Publishers Ltd. This book was released on 2013-10-31 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and Drink: the cultural context is the first text to provide a comprehensive and academically rigorous introduction to a range of key themes in the field of food, drink and culture. Essential reading for post graduates, academics, professionals.


Food and Drink Related Books

Food and Drink
Language: en
Pages: 254
Authors: Donald Sloan
Categories: Business & Economics
Type: BOOK - Published: 2013-10-31 - Publisher: Goodfellow Publishers Ltd

DOWNLOAD EBOOK

Food and Drink: the cultural context is the first text to provide a comprehensive and academically rigorous introduction to a range of key themes in the field o
Food and Drink Tourism
Language: en
Pages: 618
Authors: Sally Everett
Categories: Business & Economics
Type: BOOK - Published: 2016-04-12 - Publisher: SAGE

DOWNLOAD EBOOK

Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing t
Food and Drink in American History [3 volumes]
Language: en
Pages: 1715
Authors: Andrew F. Smith
Categories: History
Type: BOOK - Published: 2013-10-28 - Publisher: Bloomsbury Publishing USA

DOWNLOAD EBOOK

This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history cours
Food and Drink Idioms in English
Language: en
Pages: 235
Authors: Laura Pinnavaia
Categories: Language Arts & Disciplines
Type: BOOK - Published: 2019-01-10 - Publisher: Cambridge Scholars Publishing

DOWNLOAD EBOOK

Idioms carry an aura of mystery for all speakers, owing to the discrepancy between their literal and non-literal meanings. This book clears up some of these amb
The Oxford Companion to American Food and Drink
Language: en
Pages: 736
Authors: Andrew F. Smith
Categories: Cooking
Type: BOOK - Published: 2007-05-01 - Publisher: Oxford University Press

DOWNLOAD EBOOK

Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the hist