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Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2013-11-12 - Publisher: Harvard Common Press
Vegan books have risen to a dominant sales position in the vegetarian category. One-dish meals are perennially popular on American tables, and books devoted to
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2019-06-20 - Publisher: Random House
'this book is filled with recipes that look so very, very good to eat.' NIGELLA LAWSON 'it’s refreshing that Rachel Ama is, in many ways, just herself' RUBY T
Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 2001 - Publisher: The Vegetarian Resource Group
Berkoff, named Chef of the Year by the Los Angeles chapter of the American Culinary Federation, shares recipes for scrumptious meat- and dairy-free dishes.
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2017-04-04 - Publisher: America's Test Kitchen
America's Test Kitchen decodes and demystifies vegan cooking so you can reap its many benefits. Avoid the pitfalls of bland food, lack of variety, and overproce
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2021-08-26 - Publisher: Yellow Kite
Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot: Three Ways. Rachel Ama is reframing vegan cooking. Create a veg-packed centr
