Once Upon a Chef: Weeknight/Weekend

Once Upon a Chef: Weeknight/Weekend
Author :
Publisher : Clarkson Potter
Total Pages : 289
Release :
ISBN-10 : 9780593231838
ISBN-13 : 059323183X
Rating : 4/5 (83X Downloads)

Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.


Once Upon a Chef: Weeknight/Weekend Related Books

Once Upon a Chef: Weeknight/Weekend
Language: en
Pages: 289
Authors: Jennifer Segal
Categories: Cooking
Type: BOOK - Published: 2021-09-14 - Publisher: Clarkson Potter

DOWNLOAD EBOOK

NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time
The Whole Smiths Good Food Cookbook
Language: en
Pages: 293
Authors: Michelle Smith
Categories: Health & Fitness
Type: BOOK - Published: 2018-06-05 - Publisher: HarperCollins

DOWNLOAD EBOOK

“… the recipes truly shine in inventive fare, like salmon with shredded squash and dill; dairy-free broccoli with chicken ranch potatoes; a recipe called Cl
The Food Lab: Better Home Cooking Through Science
Language: en
Pages: 1645
Authors: J. Kenji López-Alt
Categories: Cooking
Type: BOOK - Published: 2015-09-21 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter w
How to Cook Everything: The Basics
Language: en
Pages: 501
Authors: Mark Bittman
Categories: Cooking
Type: BOOK - Published: 2013-03-07 - Publisher: HarperCollins

DOWNLOAD EBOOK

The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable
Laura in the Kitchen
Language: en
Pages: 0
Authors: Laura Vitale
Categories: Cooking
Type: BOOK - Published: 2015-10-06 - Publisher: National Geographic Books

DOWNLOAD EBOOK

At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics. When Laura Vitale