Related Books
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2020-03-17 - Publisher: The Experiment
Authentically Polish. All vegetarian. There’s so much more to Polish food than kielbasa and schnitzel: Poland is home to beautiful fruits, vegetables, and gra
Language: en
Pages: 358
Pages: 358
Type: BOOK - Published: 2023-10-24 - Publisher: The Experiment, LLC
“Polish’d brims with dazzling recipes and inviting stories––virtuosic, vegetarian takes on traditional Polish cuisine with multicultural influences.”�
Language: en
Pages: 315
Pages: 315
Type: BOOK - Published: 2016-05-17 - Publisher: Simon and Schuster
Readers say it best: "A great assortment of recipes from my Polish heritage and new ones to try" & "Recipes easy to follow, ingredients readily available" Polis
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2016-07-14 - Publisher: Hardie Grant Publishing
The food of Poland has long been overlooked, but the time is right for a reinvention. In Polska, young food writer Zuza Zak presents her contemporary take on Po
Language: en
Pages: 448
Pages: 448
Type: BOOK - Published: 2014-05-13 - Publisher: Andrews McMeel Publishing
“A culinary trip around the word that will introduce you to exciting dishes you never heard of and offer new twists on old favorites.” —Susan Voisin, foun
